Carbonator-1

Saturator’s Construction：

1, Providing deaeration, mass flow blending of syrup and water, bi-carbonation. All pressure vessels are designed, fabricated and tested according to applicable provisions of the ISPESL Code (standard). The principal components are:

2, One De-aeration system to remove air down to low levels (1ppm of residual oxygen) for stable foam-free filling. The system consists of a single stainless steel de-aeration tank by vacuum pump into which water is sprayed as fine mist in a CO2 atmosphere.

3, One Proportioned to provide fully automated control of a two stream water/syrup blending. The flow-rate control is recipe based. The system includes the following quality components:

4, Syrup tank equipped with level control system, and a flow meter for syrup quality, to ensure rigour mix, which can be repeatedly operated. Two control-valves for adjustment of flow volume of syrup from the tested result.

5, Two Centrifugal Blend Pumps and one Straight-line Carbonation Injection Control System to maintain +/-0.02 volumes/volume carbonation control. This range is maintained by measuring the CO2 flow in the CO2 Mass Flow Meter and controlling it, through a modulation valve, at a rate proportional to product flow.

Parameters:

Capacity: 9t/h

Water/syrup mixing portion: 3:1—6:1

Gas content：>4.0

Temp: 3-6℃

Power: 12kw

CO2 consumption: 36m³/h

Compressed air consumption: 5m³/h

Standard working pressure:

(1)Water 0.25-0.35 Mpa, normal temp,25℃

(2)Syrup 0.10-0.15Mpa, normal temp,25℃

(3)CO2 0.8-1.0Mpa, purity 99.99%

(4)Compressed air 0.5-0.8Mpa, dry and clean

(5)Refrigerant 0.2-0.3Mpa, -1℃，refrigerant

(6)Dimension: 2200*1500*2800 mm

(7)Weight: 2500kg